One of the best things I love about wings are you can do so much with them. You can fry them, oven bake them or even use your slow cooker! You can bread them or leave them naked as they say. There are also many different glazes you can try or make your own up and share! However the case maybe always try to cook new kinds and expand your horizon. Don't get scared to leave your comfort zone.
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Total Time: 40 Minutes
2 pounds chicken wings
2 tablespoons butter, melted
Pinch of salt and pepper
7 garlic cloves, minced (or 2 table spoons if you have a jar of minced garlic)
5 tablespoons butter
1 tablespoon flour
Here is the site I found it off. Great other ideas as well, check it out!
Gal on a Mission
I hope you enjoy this great app. Making wings can be very fun and with all the variations it is endless. I liked this recipe because I got to use my oven this time and the texture was different. One of the nice things about these wings are the sauce is light and they are easy to bake per they are done in the oven. If you have any questions or anything to add let me know!
Thank you Chelsea again for this great recipe!
Remember, cooking should be fun! So have fun doing it!